Sushi 585

1. Edamame 毛豆

2. Spicy Edamame 辣毛豆

3. Shumai (Fried Shrimp Dumplings) 烧麦（虾饺）

4. Wasabi Shumai (Fried Wasabl Pork Dumplings) 芥末烧麦（猪肉）

5. Chicken Gyoza 鸡肉饺子

7. Pork Dumpling 猪肉水饺

8. Age Tofu 炸豆腐

9. Yakitori (Chicken on the Stick) 炸鸡肉串

10. Kushiyaki (Beef Skewers) 牛肉串烧

11. Fried Ika (Fried Squid) 炸鱿鱼

12. Harumaki 菜春卷

13. Kaki Fry 炸生蚝

Deep fried oysters

14. Takoyaki 章鱼烧

15. Soft Shell Crab (Deep Fried) 炸软壳蟹

16. Tatsuta Age (Fried Nuggets) 炸鸡块

17.Vegetable Dumplings （素菜饺子.绿）

18.Shrimp and Water Chestnut Dumplings（鲜虾马蹄饺.红）

19.Beef and Celery Dumplings （西芹牛肉饺.紫）

20.Chicken and CornDumplings （玉米鸡肉饺.黄）

1. Sushi Sample 样品寿司

5 pcs of chef's choice

2. Sashimi Sample 样品生鱼片

7 pcs of chefs choice

3. Samba Dumpling 桑巴饺子

Fried spicy, tuna dumpling

4. Pepper Tuna Tataki 胡椒绳塔塔基

With panzu sauce

5. Beef Tataki 牛肉塔塔基

With panzu sauce

6. Yellowtali Jalapenos 黄尾墨西哥辣椒

Panzu sauce topped with jalapenos

7. Tuna Tartar 金枪鱼鞑靼

Served with avocado, eel sauce & spicy sauce

7. Salmon Tartar 鲑鱼鞑靼

Served with avocado, eel sauce & spicy sauce

8. Baby Octopus 小章鱼